he guava tree (Psidium guajava) is a tropical fruit tree known for its sweet, aromatic fruits that are rich in vitamins A and C. Guava leaves are also beneficial, often used in traditional medicine to treat digestive issues and inflammation. The fruit is high in dietary fiber, promoting healthy digestion and aiding weight management. Additionally, guava has antioxidant properties that can help boost the immune system and combat oxidative stress. Its versatility makes it popular in juices, jams, and desserts, adding both flavor and nutrition to diets.
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